DEGREE:      BACHELOR OF SCIENCE

MAJOR:        NUTRITIONAL SCIENCES

 

CURRICULUM                                                                      CREDITS

 

UNIVERSITY REQUIREMENTS

ENGL 110               Critical Reading and Writing

                                (minimum grade C-)   . . . . . . . . . . . . . . . . . . . . 3

 

Three credits in an approved course or courses stressing multi-cultural, ethnic

and/or gender-related course content (see p. xx-xx)  . . . . . . . . . . . . . .  3

 

MAJOR REQUIREMENTS

Humanities electives   . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

CHEM 103/104      General Chemistry    . . . . . . . . . . . . . . . . . . . .   8

CHEM 214/216      Elementary Biochemistry with Lab . . . . . . . . . . . .        4

CHEM 220/221      Quantitative Analysis I with Lab . . . . . . . . . . . . .        4

CHEM 321/322      Organic Chemistry  . . . . . . . . . . . . . . . . . . . . .    8

BISC 207/208         Introductory Biology I and II  . . . . . . . . . . . . . . .      8

BISC 276                Human Physiology . . . . . . . . . . . . . . . . . . . . .  4

BISC 300                Introduction to Microbiology . . . . . . . . . . . . . . .     4

PHYS 201               Introductory Physics I . . . . . . . . . . . . . . . . . . .     4

ECON 100              Economic Issues and Policies

Or

ECON 151              Introduction to Microeconomics: Prices and Markets . .     3

Social Science Electives  . . . . . . . . . . . . . . . . . . . . . . . . . . . .   9                 

FOSC 305               Food Science (minimum grade C-)  . . . . . . . . . . . .        3

FREC 408               Research Methods   . . . . . . . . . . . . . . . . . . . . .  3

MATH 221/222     Calculus I and II                                                                              

Or

MATH 241/242     Analytic Geometry and Calculus A and B  . . . . . . . .        6-8

 

A minimum grade of C- must be achieved for credits to count toward the

fulfillment of 30 credits in NTDT; a minimum grade of C- in 200-level                     

courses must be achieved to proceed to upper-level courses; a maximum of

four credits of Special Problems/Independent Study (NTDT 366 or 466)

may count toward the fulfillment of this requirement.

 

NTDT 103              Introduction to Nutrition Professions . . . . . . . . . . .      1

NTDT 200              Nutrition Concepts . . . . . . . . . . . . . . . . . . . . .    3

NTDT 201              Food Concepts  . . . . . . . . . . . . . . . . . . . . . . .   3

NTDT 400              Macronutrients   . . . . . . . . . . . . . . . . . . . .  . .   3

NTDT 401              Micronutrients    . . . . . . . . . . . . . . . . . . . .  . .   3

NTDT 421              Nutrition Assessment Methods  . . . . . . . . . . . . . .    3

NTDT courses      (300-level or higher)  . . . . . . . . . . . . . . . . . . . .    11

NTDT Restricted Elective (minimum grade of C- must be achieved) . . .             3

One of the following:

NTDT 305              Nutrition in the Life Span

NTDT 350              Nutrition and Older Adults

NTDT 420              Maternal and Infant Nutrition

 

ELECTIVES

After required courses are completed, sufficient elective credits must be taken

To meet the minimum credits required for the degree.

 

May include Military Science, Music, or HESC 120 lifetime activity courses.

(Only two credits of HESC 120, four credits of Music, and four credits of 100- and

200-level courses in Military Science/Air Force may be counted toward the degree.

 

CREDITS TO TOTAL A MINIMUM OF . . . . . . . . . . . . 120


                                                                       ACADEMIC PROGRAM APPROVAL

 

                                                                                             CHECKLIST

 

This form is a routing document for the approval of new and revised academic programs.  Page 2 will serve as an attachment to the Faculty Senate agenda.  Proposing department should complete form, attach as a cover page and forward to the college dean. Documentation should include copy of curriculum as it is to appear in the Undergraduate and Graduate Catalog.  Proposals must arrive to the Undergraduate/Graduate Committee by November in order to reach the Faculty Senate by March 1.   Proposals received after this date cannot be implemented the following year nor included in the catalog for that year.

 

1.        Proposed change leads to the degree of

 

(  ) Bachelor of Arts                                (  ) Master of Arts                  (  ) Doctor of Philosophy      

 

( X ) Bachelor of Science         (  ) Master of Science              (  ) Other _______________________________

 

2.     (  ) New major/curriculum                               Title to be entered in record of students who select this program

 

        (  ) New minor                                                Title to be entered in record of students who select this program

 

        (  ) Change from provisional to permanent status.

 

 

3.     ( X) Revision of existing:          ( X ) major:  NUTRITIONAL SCIENCES     (   )  minor            (  ) concentration

 

Present title                                                                                                            

 

Records System Program Code                                                  

 

( X ) Add/delete required courses/credit hours

 

                (   ) Add concentration                                                                                            Title: 

 

(  ) Delete concentration                                                                                         Title

 

4.     (  ) Deletion of existing/disestablish:                 (  ) major               (  ) minor                 ( ) Other ________________

 

                Title__________________________________________________________Code______________________

 

5.     (  )  Policy Change____________________________________________________________________________

                                                                Title/Department

 

ROUTING AND APPROVALS: (Please do not remove supporting documentation.)

 

Department Chairperson:                                                                                                       Date  11/05/04                       

 

College Curriculum Committee Chairperson___________________________________   Date__11/05/04___________

Dean of College ___________________________________________________________Date_11/19/04___________

 

Chairperson, Senate Com. On UG or GR Studies                                                                  Date                                       

 

Chairperson, Senate Coordinating Com.                                                                                 Date                                       

 

Secretary, Faculty Senate                                                                                                       Date                                       

 

Date of Senate Resolution                                                                                                      Date to be Effective_______

 

Registrar                                                                  Program Code                                         Date                                       

 

Vice Provost for Academic Programs & Planning                                                                  Date                                         

 

Provost                                                                                                                                   Date                                         

 

Board of Trustee Notification                                                                                                Date                                           

 

 


a.  Rationale for creation, revision, or deletion:

Addition of NTDT 103 provides a freshman experience for this major.  Other majors in the Nutrition and Dietetics program include this course. 

 

Deletion of NTDT 450 and NTDT 451 will allow Nutritional Sciences majors a wider choice of upper-division NTDT courses to meet individual needs.

 

 

b.        Summary of program:

 

                Add NTDT 103        Introduction to Nutrition Professions          1 Credits

 

                Delete NTDT 450    Medical Nutrition Therapy I                        3 Credits

                Delete NTDT 451    Medical Nutrition Therapy II                      3 Credits

 

 

AUTHORIZED DEGREE TITLES

Please check the appropriate degree:

 

(   )          Bachelor of Applied Science

(   )          Bachelor of Arts

(   )          Bachelor of Arts in Educational Studies

(   )          Bachelor of Arts in Liberal Studies

(   )          Bachelor of Chemical Engineering

(   )          Bachelor of Civil Engineering

(   )          Bachelor of Computer Engineering

(   )          Bachelor of Electrical Engineering

(   )          Bachelor of Environmental Engineering

(   )          Bachelor of Fine Arts

(   )          Bachelor of Liberal Studies

(   )          Bachelor of Mechanical Engineering

(   )          Bachelor of Music

( X )         Bachelor of Science

(   )          Bachelor of Science in Accounting

(   )          Bachelor of Science in Agriculture

(   )          Bachelor of Science in Business Administration

(   )          Bachelor of Science in Education

(   )          Bachelor of Science in Nursing

(   )          Master  of Applied Sciences

(   )          Master of Arts

(   )          Master of Arts in Liberal Studies

(   )          Master of Business Administration

(   )          Master of Chemical Engineering

(   )          Master of Civil Engineering

(   )          Master of Education

(   )          Master of Electrical Engineering

(   )          Master of Environmental and Energy Policy

(   )          Master of Fine Arts

(   )          Master of Instruction

(   )          Master of Marine Policy

(   )          Master of Materials Science and Engineering

(   )          Master of Mechanical Engineering

(   )          Master of Music

(   )          Master of Physical Therapy

(   )          Master of Public Administration

(   )          Master of Science

(   )          Master of Science  in Nursing

(   )          Doctor of Education

(   )          Doctor of Philosophy

 

This document will be retained permanently in the Faculty Senate Office.

 

Revised 04/23/01.