Copyright 2000 Douglass F. Taber
Name:________________ Section:__________________ Date:____________
CHAPTER 43: FATS AND OILS
Data Report Sheet
B. GC Analysis of Methyl Esters
<><><>Fatty acids identified<><>Approx. percent composition<><><>
1.
2.
3.
4.
5.
Identity of original oil:
(Attach a copy of your gas chromatogram.)
C. Isolation of Trimyristin
Weight of nutmeg:
Weight of crude trimyristin:
Percent yield:
D. Hydrolysis of Trimyristin
Weight of crude trimyristin:
Weight of myristic acid:
Melting point:
Percent yield:
Comments: