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Premium meal offered Tuesday 3:21 p.m., Nov. 21, 2005--The premium meals offered this week are “Chicken Oscar with Backfin Crab” and “Portobella Napoleon Stack,” a vegetarian entree. The premium meals will be served from 4:30 to 7:30 p.m., Tuesday, Nov. 22, at Pencader Dining Hall. For an added fee, premium meals allow students to select a special entrée, along with separate side dishes and desserts, using their meal plans, points or FLEX. The cost for the chicken entrée is $13.95 for students without a meal plan, or $5 plus one meal plan swipe for students with meal plan cards. The vegetarian entrée costs $1 less. Visit [www.udel.edu/dining/premiummealmenu.html] to see a video showcasing this week’s meals. Premium meals are being offered at UD in response to student requests for more variety, according to Douglas Quattrini, general manager of dining services. To learn how to subscribe to UDaily, click here. |
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