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30 movies featured at Newark Film Festival, Sept. 4-11

D.C.-area Blue Hens gather Sept. 24 at the Old Ebbitt Grill

Baltimore-area Hens invited to meet Ravens QB Joe Flacco

New Graduate Student Convocation set Wednesday

Center for Disabilities Studies' Artfest set Sept. 6

New Student Convocation to kick off fall semester Tuesday

Latino students networking program meets Tuesday

Fall Student Activities Night set Monday

SNL alumni Kevin Nealon, Jim Breuer to perform at Parents Weekend Sept. 26

Soledad O'Brien to keynote Latino Heritage event Sept. 18

UD Library Associates exhibition now on view

Childhood cancer symposium registrations due Sept. 5

UD choral ensembles announce auditions

Child care provider training courses slated

Late bloomers focus of Sept. 6 UDBG plant sale

Chicago Blue Hens invited to Aug. 30 Donna Summer concert

All fans invited to Aug. 30 UD vs. Maryland tailgate, game

'U.S. Space Vehicles' exhibit on display at library

Families of all students will reunite on campus Sept. 26-28

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Hospitality industry leader lectures April 26

3:31 p.m., April 23, 2004--Curtis Nelson, president and chief operating officer of Carlson Companies, will lecture at 4:30 p.m., Monday, April 26, in the Trabant University Center Theatre.

A leader in the hospitality industry, Nelson will give firsthand accounts of implementing successful business strategies and will answer questions from students interested in pursuing careers in hotel and restaurant management. Additionally, Nelson will speak about existing opportunities and will meet directly with job-seekers.

Nelson is active in several business and philanthropic initiatives in the hospitality industry and is a member of the Travel Business Roundtable and the World Travel Tourism Council. At the 2003 World Economic Forum in Davos, Switzerland, he was selected as a Global Leader for Tomorrow. Nelson also is a member of UD’s HRIM Advisory Board.

The talk, which is free and open to the public, is sponsored by the College of Human Services, Education and Public Policy’s Department of Hotel, Restaurant and Institutional Management. For more information, call Fred DeMicco, Aramark Chair and Professor, at 831-6077.

Article by Becca Hutchinson

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